A restaurant in the heart of the Dolomites

Villa Oretta is where tradition meets innovation. Blending family recipes with flavors creatively reimagined, every dish becomes an experience that tells our story and celebrates the heritage of Cortina.

Authentic Roots

Dishes that preserve the true flavor of Venetian tradition.

Selected Ingredients

Fresh, daily-sourced ingredients that follow the rhythm of the seasons.

A Taste to Experience

Flavors that unite conviviality, the past, and the present.

Tradition Renewed

Every dish stems from the union of family roots and contemporary creativity. Villa Oretta’s cuisine upholds the culinary vision of Giovanna and Piero, with the same love for conviviality and attention to detail.

Flavors that tell a story

Our dishes spring from Venetian and family traditions, reinterpreting authentic recipes like our ravioli alla carbonara. Every course is designed to evoke the history and heritage of the Dolomites and the Venetian Lagoon.

Tradition to be savored, sip by sip

Villa Oretta’s passion for the art of fine drinks began with Grandfather Ferruccio, an internationally renowned barman who elevated conviviality to an art form. Today, that tradition lives on in our wine cellar and cocktail list: a selection of fine wines and signature cocktails, crafted to accompany every moment with elegance.

An experience to savor

Experience the flavors of Villa Oretta

From the authentic taste of the Dolomites to family classics, enjoy a unique culinary experience in Cortina.